Jabuticaba

Plinia cauliflora

Jabuticaba is the fruit of the jabuticabeira tree in the family Myrtaceae native to Minas Gerais and São Paulo states in southeastern Brazil. Related species in the genus ''Myrciaria'', often referred to by the same common name, are native to Brazil, Argentina, Paraguay, Peru and Bolivia. The tree is grown for its purplish-black, white-pulped fruits; they can be eaten raw or be used to make jellies and drinks . Other common names include Brazilian grape tree, jaboticaba, jabotica, jabuticabeira, guaperu, guapuru, hivapuru, sabará and yvapurũ .
Yvapurũ, guapuru, jabuticaba "Yva" fruit, "purũ" from "pururũ", onomatopoeic guarani word for the sound produced when biting or chewing the fruit, (crunchy fruit). Ripens in october, sweet tangy flavour Geotagged,Jabuticaba,Paraguay,Plinia cauliflora,Spring,berry,fruit,tropical

Cultural

The name jabuticaba, derived from the Tupi word ''Jabuti'' + ''Caba'' , meaning the place where you find tortoises. The Guarani name is "Yvapurũ", where ''yva'' means fruit, and the onomatopoeic word ''purũ'' for the crunching sound the fruit produces when bitten.

A traditional song from the eastern region of Bolivia refers to a young woman as having "eyes like the guapuru" and a mouth "as sweet as the achachairu."

The jabuticaba tree, which appears as a charge on the coat of arms of Contagem, Minas Gerais, Brazil, has become a widely used species in the art of bonsai, particularly in Taiwan and parts of the Caribbean.

In Brazil, it is common to refer to something allegedly unique to the country as a "jabuticaba" since the tree supposedly only grows in Brazil. It is usually a pejorative expression.

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Taxonomy
KingdomPlantae
DivisionAngiosperms
ClassEudicots
OrderMyrtales
FamilyMyrtaceae
GenusPlinia
SpeciesP. cauliflora
Photographed in
Paraguay