Uses
The cups, known as valonia, are used for tanning and dyeing as are the unripe acorns called camata or camatina. The ripe acorns are eaten raw or boiled.References:
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Valonia oak
Quercus macrolepis
''Quercus macrolepis'', the Valonia oak, the old name for ''Quercus ithaburensis'' subsp. ''macrolepis''.
