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Mayapple - Podophyllum peltatum The common name refers to the May blooming of its apple-like flower. The leaves, roots, and seeds can be poisonous if ingested. However, roots were once used as a strong purgative by Native Americans. The fruit is edible and is used in jelly, juice, or eaten fresh. The fruit is egg-shaped and ripens July-August.<br /> <br /> Habitat: Mixed forest Geotagged,Mayapple,Podophyllum,Podophyllum peltatum,United States,Winter,may apple,wild mandrake Click/tap to enlarge

Mayapple - Podophyllum peltatum

The common name refers to the May blooming of its apple-like flower. The leaves, roots, and seeds can be poisonous if ingested. However, roots were once used as a strong purgative by Native Americans. The fruit is edible and is used in jelly, juice, or eaten fresh. The fruit is egg-shaped and ripens July-August.

Habitat: Mixed forest

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The Mayapple

Mayapples are woodland plants, typically growing in colonies derived from a single root. The stems grow to 30–40 cm tall, with palmately lobed umbrella-like leaves up to 20–40  cm diameter with 3–9 shallowly to deeply cut lobes.

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Similar species: Ranunculales
Species identified by Christine Young
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By Christine Young

All rights reserved
Uploaded Jun 12, 2020. Captured Jan 1, 2000 00:00 in 3280 Franklin Ave, Millbrook, NY 12545, USA.
country flag of United States of America Explore United States of America 39,925 9,640 8
  • Canon EOS 90D
  • f/4.0
  • 1/332s
  • ISO100
  • 100mm
Captured in the winter. More winter photos.