
Debaryomyces hansenii
I have not worked much with this one. Morphologically it looks like most other popular yeast but it has the special characteristic to be a highly salt-tolerant yeast and you can find it for example in certain cheeses.
For more on the abilities of this and the other yeasts I am showing feel free to browse this link:
http://www.globalsciencebooks.info/Online/GSBOnline/images/0706/DBPBMB_1(1)/DBPBMB_1(1)40-62o.pdf

''Debaryomyces hansenii'', also known as ''Candida famata'', is a species of yeast in the family Saccharomycetaceae.
Similar species: Saccharomycetales
By Patomarazul
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Uploaded Oct 31, 2023. Captured in 455 Main St, Cambridge, MA 02142, USA.