
''Cantharellula umbonata'' is an edible species of fungus in the genus ''Cantharellula'' native to eastern North America. It is associated with ''Polytrichum'' moss and fruits in the summer and fall.
Similar species: Agaricales

By Flown Kimmerling
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Uploaded Nov 27, 2021. Captured Nov 25, 2021 13:24 in QR4F+3F Mansfield, CT, USA.