
''Persicaria odorata'', known as rau răm or Vietnamese coriander, is a herb whose leaves are used in Southeast Asian cooking. Other names for this herb include Vietnamese mint, Vietnamese cilantro, hot mint, laksa leaf, red mint, and praew leaf.
Similar species: Pinks, Cactuses, And Allies
By Ernst
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Uploaded May 12, 2021. Captured May 12, 2021 16:14 in 66 Franklin Parade, Encounter Bay SA 5211, Australia.
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